WebINSTRUCTIONS. 1 Preheat oven to 325°F. Cook cherry preserves, bourbon, molasses and allspice in medium saucepan on medium-low heat 15 minutes or until slightly reduced, … WebPut ham on a rack in a roasting pan. Bake at 325F 90-120 minutes until done (130-140F). Brush with sauce during final 30 minutes. Meanwhile, make sauce. Drain cherry liquid …

Double Smoked Ham with Cherry Bourbon Glaze

WebApr 8, 2024 · Place the ham on the rack and bake for 30 minutes. Meanwhile, prepare the glaze by whisking together the water and cornstarch in a medium saucepan. Add cherry preserves, jam or spread, honey, bourbon, cider vinegar and allspice. Bring to a boil, reduce heat and cook over medium-low about 15 minutes, stirring occasionally. WebJun 14, 2011 · Add snap peas and broccoli; return to boiling. Cook, covered, 2 minutes more or until vegetables are crisp-tender; drain. Meanwhile, trim fat from ham. Cut ham into four serving-size pieces. In a large skillet cook ham in hot oil over medium heat until heated through, turning once. Transfer ham to a serving platter; keep warm. pure buttons location

How to Make a Glaze for Ham and Our Best Ham Glaze Recipes - Martha Stewart

Webdirections. Drain juice from pineapple, add enough maraschino juice to make 3/4 Cup of liquid Add lemon juice, blend in cornstarch to liquids. In a medium saucepan add the … Web58 minutes ago · Eli Zabar's E.A.T. market in New York charges $29 for a ham and cheese sandwich. DailyMail.com tried the sandwich, as well as E.A.T.'s $29 chicken salad … WebWhen ready to cook, preheat the Traeger with the lid closed to 375°F; this will take about 15 minutes. 375 ˚F / 191 ˚C. 5. For each crêpe, place 1 slice of cooked ham in the center. Top with 2 tablespoons of the cheese. With your fingers, create a little well in the cheese to help hold the egg. Crack an egg into the well. section 104 itaa 1997